Check out Our Menu
Our menu offers modern dishes, inspired by historic Japanese recipes. The a-la-carte menu is available throughout lunch and dinner.
– Ramen –
Tokyo Shoyu Ramen
The Tokyo Shoyu ramen is made of chicken broth with a soy sauce base tare, which gives the soup a clear,
brown colour. The ramen is topped with pork belly, egg and various vegetables.
Cha Siu (pork belly), Half an egg, Menma (bamboo), Leek strips , Green vegetable , Spring onion, corn and red ginger
strips, Naruto maki (fishcake), Nori (seaweed) and Bean sprouts
Tonkotsu Ramen (Limited)
The base of the Tonkotsu ramen is a pork bone broth. This broth is thick and cloudy white with a deep and rich flavour. The ramen is topped with pork belly, egg and various vegetables | Cha Siu (pork belly), Half an egg, Menma (bamboo), Leek strips, Green vegetable, Spring onion, corn and red ginger strips, Naruto maki (fishcake), Nori (seaweed) and Bean sprouts
Chef’s Choice
Spicy Tokyo Ramen
The Spicy Tokyo Ramen is made of chicken broth with a soy sauce base tare, which gives the soup a clear, brown
colour. The ramen is topped with minced beef and various vegetables
Minced beef, Half an egg, Leek strips, Carrot & green vegetable, Corn, Nori (seaweed), Bean sprout, spring onion
Tokyo Vega Ramen
The Tokyo Vega ramen is based on a miso broth. Miso is a paste made by fermenting soybeans. It has a tangy flavour
with nutty tones. The ramen is topped with tofu, egg and various vegetables
Tofu, HalF an egg, Menma (bamboo), Leek strips, Green vegetable, Nori (seaweed), Bean sprouts, Corn, spring onion, corn
and red ginger strips
Miso Vega Ramen
The Miso-Vega ramen is based on a miso broth. Miso is a paste made by fermenting soybeans. It has a tangy flavour
with nutty tones. The ramen is topped with tofu, egg and various vegetables.
Tofu, Half an egg, Menma (bamboo), Leek strips, Green vegetable, Nori (seaweed), Bean sprouts, Corn, spring onion, corn
and red ginger strips
Chef’s Choice
Spicy Seafood Ramen
The Spicy Seafood ramen is exactly what it sounds like. The ramen is based on a seafood broth with a kick of spice.
The ramen is topped with shrimps, clams, mussels and various vegetables
Shrimps, squid, mussels, naruto maki, onion, carrot, green vegetables, nori (seaweed), red pepper, bean sprout, spring
onion, corn and red ginger strip
Chef’s Choice
Mazesoba (dry ramen)
The Mazesoba is a dry ramen with a thick spicy sauce instead of a broth. The ramen is topped with minced beef,
egg yolk and various vegetables. You can enjoy our Mazesoba by mixing all the ingredients and noodles together
Minced beef, Egg yolk, Leek strips, Carrot & green vegetable, Corn, Nori (seaweed), Bean sprout, spring onion
Extra toppings
Ramen Egg / Menma (seasoned bamboo) / Spring Onion / Corn €1
Extra Noodles / Green Vegetables / Ebi Fry (1pc) €2
Cha Shu (pork belly) 2 pcs €3
– Bento Box –
A Japanese rice box that holds a single portion meal consisting of a main dish and side dishes. The bento Consists of rice, fish, meat or vegetables, assortment of fresh cooked vegetables, ramen eggs and Japanese coleslaw
Tori Katsu Bento
Japanese dish of fried chicken made with panko breadcrumbs, deep fried chicken cutlet, two centimeters thick and
sliced into bite-sized strips flavoured with Japanese mayonnaise.
Served with fluffy Japanese rice, assortment of fresh cooked vegetables, ramen egg and Japanese Coleslaw
Chicken Teriyaki Bento
Crispy chicken thighs stir-fried and swimming in a Beatiful flavoured teriyaki sauce.
Served with fluffy Japanese rice, assortment of fresh cooked vegetables, ramen egg and Japanese Coleslaw
Maze Don Bento
Seasoned crumbled spicy beef, flavoured with garlic oil and home-made tare
Served with fluffy Japanese rice, assortment of fresh cooked vegetables
Ebi Fry Bento
Deep fried shrimps, shrimps crumbed with panko breadcrumbs and deep fried and flavoured with Japanese mayonnaise.
Served with fluffy Japanese rice, assortment of fresh cooked vegetables, ramen egg and Japanese Coleslaw
Spicy Seafood Bento
Stir fried shrimps, squid and mussels in spicy sauce
Served with fluffy Japanese rice, assortment of fresh cooked vegetables, ramen egg and Japanese Coleslaw
Vega Bento
Tofu, bean sprouts, spinach, cabbage, carrots, seasoned bamboo, chopped green onion, sweet corn, baby spinach.
Served with rice, ramen egg and Japanese Coleslaw
– Don Bowl –
The soma don is a Japanese rice bowl consisting of fish or meat, vegetables and other ingredients
simmered together and served over rice
Tori Katsu Don
Japanese dish of fried chicken made with panko breadcrumbs, deep fried chicken cutlet, two centimeters thick and
sliced into bite-sized strips flavoured with Japanese mayonnaise.
Served with fluffy Japanese rice, assortment of fresh cooked vegetables, ramen egg and Japanese Coleslawes, ramen egg and Japanese Coleslaw
Chicken Teriyaki Bento
Crispy chicken thighs stir-fried and swimming in a beautiful flavoured teriyaki sauce.
Served with fluffy Japanese rice, assortment of fresh cooked vegetables, ramen egg and Japanese Coleslaw
Maze Don Bento
Seasoned crumbled spicy beef, flavoured with garlic oil and home-made tare
Served with fluffy Japanese rice, assortment of fresh cooked vegetables
Ebi Fry Bento
Deep fried shrimps with panko breadcrumbs and flavoured with Japanese mayonnaise.
Served with fluffy Japanese rice, assortment of fresh cooked vegetables, ramen egg and Japanese Coleslaw
Spicy Seafood Don
Stir fried shrimps, squid and mussels in spicy sauce
Served with fluffy Japanese rice, assortment of fresh cooked vegetables, ramen egg and Japanese Coleslaw
Vega Don
Tofu, bean sprouts, spinach, cabbage, carrots, seasoned bamboo, chopped green onion, sweet corn, baby spinach. Served
with rice, ramen egg and Japanese Coleslaw
– Japanese Curry –
Tori Katsu Curry Rice
Japanese dish of fried chicken made with panko breadcrumbs, deep fried chicken cutlet, two centimeters thick and
sliced into bite-sized strips flavoured with Japanese mayonnaise.
Served with fluffy Japanese rice and favourable curry
Karaage Curry Rice
Japanese dish of deep-fried chicken pieces made with panko breadcrumbs flavoured with Japanese mayonnaise.
Served with fluffy Japanese rice and favourable curry
Ebi Fry Curry Rice
Japanese dish of fried shrimp made with panko breadcrumbs, flavoured with Japanese mayonnaise.
Served with fluffy Japanese rice and favourable curry
– Side Dishes –
Karaage
Fried Chicken 5pc
Ebi Fry
Fry Shrimps 3pc
Takoyaki
Octopus Balls 4pc
Tori Katsu
Japanese fried chicken
Cha Shu
Japanese pork belly
Gyoza ebi
Japanese shrimps dumpling
Gyoza chicken
Japanese dumpling
Gyoza vegetable
Japanese dumpling
Japanese coleslaw
Edamame
Green soybean
– Drinks –
Asahi
Japanese beer
Sapporo
Japanese Beer